Details: Add nuance to cocktail recipes made with aged spirits with this concentrated blend of winter spices and bitter gentian.
Made with real figs and premium cinnamon, this festive formula is rich with jammy, dark fruit flavors and warm botanicals that evoke holiday cheer. The mildly spicy profile is perfect for drinks made with whiskey, rum, and cognac.
These spiced cinnamon bitters showcase the workmanship of Australia's first bitters brand, which was started by the owner and bartenders of Lily Blacks, a cocktail bar in Melbourne famous for its extensive bitters collection and house blends. Mister makes their variety of bitters recipes in small batches in Melbourne.
Try a few drops in your next old fashioned, hot toddy, flip, punch, or egg nog. The convenient dropper-style cap makes it easy to dispense the perfect amount.