Details: Our version of traditional orange bitters, but with more complexity and a bright depth of flavor. Notes of cinnamon and mace complement the overtones of sour lime and orange in this recipe.
Pairing: Use in place of traditional orange bitters, or experiment as you see fit. These pair well with sweet and savory drinks. They complement rum perfectly - we use these often in mojitos, daiquiris and tiki drinks. We love them with tequila and every so often use them to experiment with aged cocktail recipes.